Wantan Mee with Char Siu Tofu

A vegan twist on a Malaysian street food classic! Wheat noodles in a rich dark mushroom and soya sauce, lightly spiced with white pepper. Served with veggie dumplings, pickled chilli and char siu roasted tofu steaks. Add your own garlic greens!

Each set contains 2 portions of 2 (4 in total) that can be eaten all at once or split and saved for later.

Wantan Noodles 2 x 200g – thick and delicious!

Wantan Sauce 2 x 200g – sweet dark soya sauce with mushrooms to coat your noodles

Veggie Dumplings x 12pcs – have on the side or mixed in with your dish

Pickled Green Chilli x 2 tubs – for some refreshing heat

£65.00 inc. Vat

ALLERGENS

Noodles - wheat
Mushroom Sauce - soya, gluten
Char Siu Tofu - gluten, soya, sesame
Veggie Dumplings - gluten, alcohol
Pickled Chilli - none

INGREDIENTS

Noodles - wheat flour, salt, colours, acidity regulators, antioxidant

Mushroom sauce: shiitake mushroom, soya sauce, kicap manis (gluten, soya), mushroom sauce (Water, Sugar, Soy Sauce (Water, Soybeans, Salt, Corn Starch), Salt, Modified Corn Starch, Yeast Extract (Yeast Extract, Salt, Water), Colour (Plain Caramel), Dried Shiitake 0.3%.) garlic, white pepper, maple syrup, cornflour

Char siu tofu: tofu (soya), vegetable oil, sesame oil, sugar, maple syrup, hoisin sauce (soya, sesame), soya sauce (gluten, soya), 5 spice, garlic, ginger, red colour

Vegetable dumplings: vegetables (cabbage, onion, carrot, garlic chives), wheat flour, water, breadcrumbs (wheat), soy protein, salt, soy sauce (water, soybean, wheat, salt, alcohol), garlic, sweet cooking rice wine (water, rice, alcohol, rice koji, glucose syrup,yeast, acidity regulator) sugar, flavour enhancer, maize starch, ginger

Pickled green chilli: chilli, vinegar

ALLERGENS

Noodles – wheat
Mushroom Sauce – soya, gluten
Char Siu Tofu – gluten, soya, sesame
Veggie Dumplings – gluten, alcohol
Pickled Chilli – none

INGREDIENTS

Noodles – wheat flour, salt, colours, acidity regulators, antioxidant

Mushroom sauce: shiitake mushroom, soya sauce, kicap manis (gluten, soya), mushroom sauce (Water, Sugar, Soy Sauce (Water, Soybeans, Salt, Corn Starch), Salt, Modified Corn Starch, Yeast Extract (Yeast Extract, Salt, Water), Colour (Plain Caramel), Dried Shiitake 0.3%.) garlic, white pepper, maple syrup, cornflour

Char siu tofu: tofu (soya), vegetable oil, sesame oil, sugar, maple syrup, hoisin sauce (soya, sesame), soya sauce (gluten, soya), 5 spice, garlic, ginger, red colour

Vegetable dumplings: vegetables (cabbage, onion, carrot, garlic chives), wheat flour, water, breadcrumbs (wheat), soy protein, salt, soy sauce (water, soybean, wheat, salt, alcohol), garlic, sweet cooking rice wine (water, rice, alcohol, rice koji, glucose syrup,yeast, acidity regulator) sugar, flavour enhancer, maize starch, ginger

Pickled green chilli: chilli, vinegar

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ALLERGENS

Noodles - wheat
Mushroom Sauce - soya, gluten
Char Siu Tofu - gluten, soya, sesame
Veggie Dumplings - gluten, alcohol
Pickled Chilli - none

INGREDIENTS

Heating 🔥

Completely defrost in fridge for 24-48 hours.

Bring two medium pots of water to a gentle boil.
Keeping them in their bags, add your char siu and wantan mee sauce to one pot and leave to gently simmer in the bags.
After 4 minutes, empty your dumplings into the 2nd pot of boiling water.
Boil for 6 minutes then empty your noodles into the dumpling pot and continue to boil for 4 minutes, loosening the noodles with a fork.
Try to keep the noodles separate from dumplings.
Turn off your hobs and drain the water from both pots
Place your noodles in a bowl, carefully pour the sauce over the noodles and mix, add on your dumplings and char siu to your plate. Enjoy with your pickled green chillies!

Delivery

Orders will be delivered on the first Thursday of every month. You need to place your order by Sunday night to receive it the following Thursday. Orders are sent out from our kitchen on Wednesday via Parcel Force next day delivery and will be with you on Thursday, barring any unforeseen delays. We send frozen food out in specially insulated boxes. Please check our deliveries page and FAQs for more information

Wantan Mee with Char Siu Tofu