Vegan Nasi Lemak For 2

Malaysia’s national dish and if you’ve tried it, you’ll know why! We’ve swapped out ikan bilis and peanuts for a full packet of mushroom serunding to make this vegan nasi lemak.

Traditionally this dish is served wrapped up in a banana leaf .. So we’ve included a banana leaf in this bundle too – whether you try and wrap it up or use it as a plate (easier option) is completely up to you!

 

Each kit includes:

– Coconut rice for 2

– The Sambal 125mL

– Oyster mushroom serunding

– Banana leaves x 2

 None

 

Orders will be delivered on Thursday next week

£16.00 inc. Vat

Description

Serving suggestion: goes great with jackfruit and shiitake rendang!

 

All our chilled food is delivered ready to heat! Store in the fridge until best before date or keep in the freezer for up to 3 months and defrost in the fridge overnight before heating

Ingredients & Allergens

Ingredients

Coconut rice: basmati rice, coconut milk, water, salt, pandan, lemongrass

Banana leaf

Mushroom serunding: oyster mushroom, coconut milk, shallots, sugar, sunflower oil, coriander, fennel, lemongrass, tamarind, galangal, ginger, garlic, chilli, desiccated coconut

The Sambal: chilli, shallots, ginger, garlic, galangal, tamarind, sugar, salt, sunflower oil

Allergens

None

Dietary

, , ,

Heating Instructions

Banana Leaves

Do not eat, for plating only. Keep in fridge

The Sambal

Ready to eat out the jar

Mushroom Serunding

Ready to eat out the pack

Coconut rice

MICROWAVE: Empty contents into a microwavable bowl and cover with lid/plate. Microwave on high heat for 3 minutes then remove the lid, fluff rice with a fork and return to microwave for a further 1 minute

Keep in fridge or can be frozen for up to 3 months from best before date

Ensure rice is piping hot all the way through before eating!

 *DO NOT boil or cook the food in it’s bag. We use home compostable, plastic-free bags made of natural ingredients that will disintegrate!

Delivery

All orders will be delivered on Thursday the week after you place your order.
You need to place your order by Sunday night to receive it the following week.

Orders are then cooked and sent out from our kitchen on Wednesday via Parcel Force next day delivery and will be with you on Thursday, barring any unforeseen delays. We send chilled food out in specially insulated boxes that will keep food cool for up to 48 hours.

Please check our deliveries page and FAQs for more information