A spicy Malaysian chilli sauce packed full of heat and layered with flavour.
Sambal can be found all over Malaysia and every home and restaurant will have their own version. Ours has a depth of flavour that means it’s great on it’s own but can also be used for wide variety of recipes – including spag bol!
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67 in stock
Great for stir fry wok dishes!
Mix with cocount milk to make a curry base
Works with all types of meat and veg, including cheese and eggs!
Eat straight out the jar as a condiment or stir into dishes for instant flavour punch!
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