Mushroom Rendang Bundle

Rendang is a classic Malaysian coconut curry layered with aromatic flavours of cinnamon, star anise and cloves. Our mushroom rendang is made with oven roasted mixed exotic mushrooms, cooked in small batches to guarantee a rich taste of Malaysia in every mouthful!

Our curries are packaged in boxes of 2 and will be delivered frozen. Continue to store in the freezer or defrost in fridge overnight and consume within 3 days.

Content:
Mushroom Rendang for 2 x 4 boxes
That’s 8 portions in total!

Spice Level:

🌶️

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Price range: £64.00 through £78.00 inc. Vat

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INGREDIENTS

shiitake mushroom, oyster mushroom, king oyster mushroom, enoki mushroom, coconut milk, water, shiitake mushroom, shallots, lemongrass, desiccated coconut, sunflower oil, tamarind, coconut sugar, galangal, cinnamon, salt, chillies, makrut lime leaves, star anise, cardamom, cloves

INGREDIENTS

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ALLERGENS

None

INGREDIENTS

Heating Instructions

MICROWAVE FROM FROZEN: Remove lid from box and place box on a microwavable plate. Microwave on high heat for 12 minutes stirring half way through. HOB: DEFROST IN FRIDGE OVERNIGHT. Empty contents into a saucepan and cook on a medium heat, slowly bringing to a gentle simmer. Cook for 10-12 minutes, stirring continuously. Ensure food is piping hot all the way through before eating!

Delivery

Orders will be delivered on the first Thursday of every month. You need to place your order by Sunday night to receive it the following Thursday. Orders are sent out from our kitchen on Wednesday via Parcel Force next day delivery and will be with you on Thursday, barring any unforeseen delays. We send frozen food out in specially insulated boxes. Please check our deliveries page and FAQs for more information

Mushroom Rendang Bundle