Makan Malaysia
 

Bringing Malaysia to you through food 

 

Bringing Malaysia to you through food 

 

Recipes & Ramblings

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Throwback to the day after lockdown was announced last year! Day drinking was...

22nd Jun 2021

So this isn't the most flattering picture of us - we're sweaty, full and...

21st Jun 2021

Coconut Rice, Sambal, Ikan Bilis, Peanuts, Cucumber & Egg.. that's right,...

21st Jun 2021

This easy-bake dish is the perfect midweek dinner - quick and tasty to help...

14th Jun 2021

There's probably no such thing as guilt-free chicken wings... but at least...

12th Jun 2021

HAVE YOU BEEN MISSING OUT?! If you've not had a taste of all the wonderful...

11th Jun 2021

The planet we live on is the only one we have, so it is important to look...

10th Jun 2021

We hope you guys are ready for a food safety lesson today!...

5th Jun 2021

One of the first dishes we cooked together (and still cook A LOT) is Nasi...

4th Jun 2021

Brown, white, jasmine, basmati... we love all the rice! It took us a while to...

31st May 2021

You've met our kitchen team, and now here's the ladies that make everything...

26th May 2021

Ever wondered what pandan tastes like or even what it is? For looks, it's...

26th May 2021

So you hear us talk about Sambal and how amazing it is all the time, but what...

25th May 2021

Isn’t it SO frustrating when a veggie or vegan option is BOOORING?!...

21st May 2021

Makan Malaysia: bringing Malaysia to you through food ... Are you still...

20th May 2021

Bosses? Business Owners? Tycoons?!! us??? nahhhhhhh... Just 2 years ago no...

7th May 2021

Oh hiii from the Makan kitchen team!! These guys help us create and...

6th May 2021

June 3rd is National Egg Day! Say whaaaatttt?!? We're giving you 3 super easy...

3rd Jun 2020

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